Last Updated on December 12, 2022 by E.Pery
Can you imagine living without a fridge-freezer? Well, ice buildup in the refrigerator can be a pain in the neck. It’s a problem you want to get rid of as soon as possible. When ice accumulates in your freezer, your favorite foods get freezer ban, and you end up tossing most of it in the bins.
What is worse, though, is that when ice covers the interior temperature sensors and air vents, they exhaust your refrigerator by making it work over time-wasting energy and exacerbating the ice buildup.
So how to defrost a refrigerator fast? Let’s get right into it with this guide.
4 steps you need to do before defrosting your fridge
- Unplug the fridge before beginning the defrosting process
- Transfer all the food from the unit to an iced cooler
- Use a couple of old bath towels
- Remove the shelves and drawers to speed up the defrosting process
1. unplug the fridge before beginning the defrosting process
Leaving the refrigerator running when defrosting makes defrosting all the more challenging and causes unnecessary electric energy consumption.
2. Transfer all the food from the unit to an iced cooler
to prevent the most perishable foods from spoiling. This step is crucial because it also gives you a chance to take out spoilt or expired food from the freezer.
Thawed meat such as turkey and chicken should not be refrozen. Thawing breaks the meat down, even more, a process that leaches out moisture, thereby reducing the quality and taste of the meat.
Try to use all refrigerated or frozen meat within the week before defrosting the refrigerator because the frozen and thawed meat will produce bacteria faster than fresh meat.
3. Use a couple of old bath towels
to absorb the moisture at the bottom shelf of the freezer to prevent leakage as the freezer defrosts.
Although the defrosting procedure is similar from model to model, it’s essential to take out your refrigerator manual and go through it to avoid going against any guidance.
4. Remove the shelves and drawers to speed up the defrosting process
Once you remove them, take the chance to clean them in the sink with some soapy water. If the drawers are too big to fit in the sink, you can wipe them with an antibacterial spray.
Not only will this help speed up the defrosting process, but removing shelves and drawers will give you an excellent opportunity to provide them with a thorough clean.
6 simple methods on how to defrost a refrigerator
- Wait for the ice to melt
- Use a blow dryer
- Use a fan
- Set bowls or pans of hot water on the shelves
- Use a hot cloth and rubbing alcohol
1. Wait for the Ice to Melt
This is a simple method of defrosting. You only need to move the refrigerator away from the wall, unplug the fridge, and open the doors to let the ice melt at room temperature. Moving the refrigerator from the wall will enable you to clear any leaks and clean beneath and behind the refrigerator.
Put a few towels beneath the fridge to absorb the water that will leak as the frost melts. Mop excess water with an extra bat towel to prevent the water from spreading to the rest of the room.
It may take between one to twenty fours hours for all the frost or ice to melt.
So this method of defrosting requires a lot of time and begs for attention. However, if you do not have the time or patience, consider trying out a few of the faster-defrosting processes below.
2. Use a Blow Dryer
If you don’t have time to wait for all that frost to melt away, especially in the cold season, you could try a faster way of defrosting, such as using a blow dryer.
If you follow all the essential safety precautions, using a dryer to defrost the fridge could be a safe and fast way of melting the built-up ice. These safety precautions include,
- Standing clear of any stagnant water.
- Keeping the dryer and its cord away from the ice or water
- Focusing on one area at a time will ensure that your drier does not overheat.
- Keep the dryer’s end away from the fridge’s wall or the coils to prevent damaging the refrigerator.
- Lining the base of the freezer with absorbent cloths to catch the melted ice.
As the edges begin to melt, continue to blow hot air on the ice while at the same time using a plastic scraper to scrape the ice from the walls gently.
Only use a hairdryer if your refrigerator does not have Styrofoam insulation, which could melt.
3. Use a Fan
Alternatively, you could use a fan instead of a dryer to defrost your refrigerator. Using a fun is less strenuous than a blow dryer because it evenly circulates warm air in the fridge or freezer. However, this method could raise room temperature if the season is hot, making the house unbearable hot.
It, therefore, works best during winter when the weather is cold– the fan not only melts the ice but also keeps the house warmer- and if the freezer or refrigerator is located in the garage.
To use the fan for defrosting, unplug the refrigerator and open the doors. Set up the fan outside the freezer. The hot air will allow the ice to melt faster.
Although this process could also take up a considerable amount of time, especially if the ice buildup is thick, it is faster than waiting for the ice to melt at room temperature. What’s more? You need not put in much effort.
4. Set Bowls or Pans of Hot Water on the Shelves
If you don’t fancy using a blow dryer or a fan to defrost your refrigerator, you could melt the ice using the traditional method of placing pans of boiling water on the shelves behind closed fridge doors. The steam from the hot water melts the ice and naturally loosens up from the wall.
Once the ice is loose enough, you can fasten the process by using a plastic scraper to gently scrape the ice from the walls or remove it by hand with a sponge after about 30 minutes. Replace the boiling water after every 10 minutes or so, depending on the thickness of the ice.
It’s essential to place a thick towel beneath each pot or pan because they may damage the shelves. Also, ensure that there is enough room in the fridge to fit the pots and pans.
5. Use a Hot Cloth and Rubbing Alcohol
If you only have a thin layer of frost, you do not need to use any methods discussed above. You can use a hot cloth with some rubbing alcohol on it.
To defrost the fridge using this method, dip a kitchen cloth in boiling water, and pour rubbing alcohol onto it. Then use the damp cloth to rub on the ice to loosen it.
When using this method, it’s best to concentrate on little ice pieces at the edges. Once the ice loosens up, remove it gently and then wipe around the ice stamp to remove it.
You can opt to scrape office. This is the most popular method of defrosting a refrigerator quickly. However, it could easily damage the inner parts of the fridge, so when using this method, you need to work carefully.
This method requires you to have a wooden spoon or a plastic spatula. Avoid using metallic objects to scrape off the ice because you could easily puncture a gas line or the wall of your freezer or hurt yourself.
This method can be tedious, so it’s best to use it alongside any of the other techniques mentioned in this article.
Once you have melted all the ice and frost in the refrigerator, use a baking soda tablespoon, dissolve it in warm water, and put it in a spray bottle. Spray the surfaces and use a cloth to clean any mess inside the fridge. Use warm water and a clean cloth to rinse the refrigerator before you dry it with a towel.
After cleaning the fridge, close the doors and then plug it back in. Allow the refrigerator to cool down for about an hour before you put the food back.
How to defrost a refrigerator fast?
The best way to defrost a refrigerator fast is to remove the ice buildup from inside the refrigerator. You can easily defrost your refrigerator by following these 6 simple steps:
- Remove all food items from the refrigerator and place them on a large work surface in front of the appliance.
- Unplug the unit’s power cord and turn off the water supply.
- Open the doors, pull out all drawers and remove any shelves that are removable.
- Place towels over any openings where the air will escape and keep them there until you’re done defrosting.
- Use a hair dryer set on high to melt away the ice around vents and other openings in your refrigerator. Once you have removed as much ice as possible with a hair dryer, move on to Step 6 below.
- Use warm water with dish soap in a spray bottle or squirt bottle to melt away the remaining ice around vents, doors, drawers, and any other opening in your refrigerator that has been cleared out using a hair dryer (see Step 3 above). If you don’t have a squirt bottle or spray bottle, simply fill up a bucket with warm water and dish soap then use it as an applicator.
Defrost a refrigerator fast with water
Defrosting a refrigerator is a simple process, but it can be time-consuming. The best way to defrost a refrigerator is with cold water. You can use ice cubes or frozen vegetables.
- Allow the fresh food to thaw in the refrigerator for 24 hours before you begin defrosting the unit.
- Open the door and remove any items that are blocking the drain hole at the bottom of your fridge.
- Remove any ice that has accumulated at the bottom of your fridge using a plastic spatula or other similar tools.
- Place an open container under the drain hole and allow cold water to run through it for about 15 minutes until all of the ice has melted. Do not allow warm water into your refrigerator as this could damage its internal parts.
How to defrost a freezer in minutes?
If you’ve ever had to defrost your freezer, you know that it can be a huge hassle. It’s not just time-consuming; it’s also messy, which means that you’ll need to find somewhere to put everything while it thaws. And if something does happen to go wrong, the entire process can become even more complicated.
But there are ways to help speed up the process and make sure that everything goes smoothly. Here are some tips for how to defrost a freezer in minutes:
- Remove as much food as possible from the freezer before starting the defrosting process. This will make it easier for any water to drain away.
- Make sure that you’re using distilled or purified water in your freezer so that it doesn’t get contaminated by minerals found in tap water (like calcium).
- Always allow your freezer at least 24 hours after turning off the power before beginning any kind of defrosting project; this will ensure that any food left inside has thawed completely before removing it from its original packaging.
Recommended reading: Best Top Freezer Refrigerator [Top 5 Reviews]
Best Refrigerator Bottom Freezer [Top 5 Reviews]
How to defrost fridge freezer without turning it off?
If your freezer is not working properly, there is a good chance that you have a problem with the defrost system. The defrost system is meant to melt any ice or frost on the coils at the back of your freezer. If the coils are not defrosted, they may freeze over completely, causing permanent damage to your appliance.
Recommended reading: How To Clean Refrigerator Coils? [8 Easy Steps]
The best way to defrost a freezer without turning it off is to use an electric heater. You can purchase these heaters at most hardware stores and they are very inexpensive. Simply plug the heater into an outlet and place it on top of your refrigerator or freezer where it will be exposed to airflow from either side of the appliance. The heat from this heater will slowly melt any ice or frost build-up on your refrigerator or freezer coils (depending on which type of coil you have)
Another method for defrosting a refrigerator without having to shut off power is by using a hair dryer set on low heat. By placing this dryer close enough to your coils that it can blow warm air onto them, you should be able to melt any ice or frost build-up without having to shut down power
There are two defrost systems for refrigerators: manual and automatic.
In the manual defrost system, you have to manually defrost the ice that may accumulate on the cooling coils of your refrigerator. The automatic defrost system prevents ice from building up with a defrost mechanism that melts the ice and automatically drains it into a pan in your refrigerator.
To manually defrost your fridge, turn off your power source and unplug your refrigerator before you begin. Next, remove all food from inside your refrigerator so that you can gain access to the interior of the unit.
Remove any items that may be blocking access to the back wall of your refrigerator and then remove any screws or bolts holding it in place by using a screwdriver or nut driver tool.
Once you have removed all of these parts, use an ice pick or similar tool to break up any larger chunks of ice on the coils at the back of your refrigerator.
How often should you defrost your freezer?
Whether your refrigerator defrosts automatically or not, it’s recommended that you defrost it at least once or twice a year. However, it’s essential to check your manual for a definitive answer on this.
If your refrigerator is defrosted manually, you should defrost it when the ice in the freezer thickens to a quarter or half an inch. Letting it build thicker than this compromises the energy efficiency of your fridge and makes the eventual defrosting process longer.
4 things to do when defrosting a fridge
Do the following when defrosting your fridge:
- Plan ahead
- Plug off the refrigerator
- Keep a bunch of old towels at hand
1. Plan ahead
If you have a thick layer of ice in the fridge, the defrosting process may take several hours. Therefore, it would be best if you had an iced cooler ready to keep your perishables temporarily.
Take this chance to clean the fridge’s interior and exterior, including the condenser coils, to maximize its efficiency after the process.
3. Plug off the refrigerator
This will speed up the defrosting process and avoid unnecessary energy loss.
4. Keep a bunch of old towels at hand
To avoid the hustle of mopping the melting water every time it drips, place a bunch of old towels or newspapers at the bottom of the fridge or freezer compartment to soak it up.
Recommended reading: Best Refrigerator Bottom Freezer [Top 5 Reviews]
4 things not to do when defrosting a fridge
- Use an ice pick, knife, or other sharp objects
- Be careless with electricity
- Wipe down the seals of your unit’s door
- Close the door when defrosting
1. Use an ice pick, knife, or other sharp objects
Don’t use a metallic or sharp object to scrape the ice. You might puncture and damage the walls of the fridge. Use a plastic spatula instead.
2. Be careless with electricity
Standing in a puddle of water or letting the appliance get into contact with melting ice when working with a hairdryer to heat the fridge may cause electrical shock.
3. Wipe down the seals of your unit’s door
It’s an all too easy–and unhygienic–place for food to get stuck.
4. Close the door when defrosting
War air is needed to defrost the ice.
E Pery is the founder of refrigerator.deals and a webmaster. He runs his own websites and loves… refrigerators! Convinced that buying and maintaining a refrigerator is not easy, he decided to create refrigerator.deals, in order to help people make the right choices.